It's been a helluva week.....
...and it didn't get any better on Friday. It was a busy day and started with a 9.30am appointment with the dietician to go over the dos and don'ts of Coeliac disease. Pretty much as I suspected, other than the level of rigour required. I need to be careful with what was referred to as "cross-contamination". This means apparently a separate cupboard for my gluten free stuff, separate toaster, butter, jam, chopping board, washing knives etc etc. A bit tedious, but all manageable. Next appointment was due at 11.30am with the surgeon for another seroma drainage. As I knew I would have a little bit of time I had been the local farm shop on the way to the hospital earlier that morning and got a few cakes and gifts for various people around the hospital who have been helpful. So I set about distributing them and then bumped into one of the breast care nurses. She said that my surgeon was free as a patient hadn't turned up and rather than wait until 11.30 why didn...